Category Archives: Asian Canadian Cultural Events

Music for a New World special concert April 20 at Centennial Theatre in North Vancouver

This sounds like an incredible concert!  World Music in a bottle marked Vancouver World Music Collective.

And I know and have performed with many of the featured musicians.  Silk Road Music's Qiu Xia He and Andre Thibault have performed at Gung Haggis Fat Choy dinner & First Night events since 2004.  In the past few years I have become a big fan or Orchid Ensemble's Lan Tung, as she plays her erhu.

Pepe Danza plays with Andre and Qiu Xia in the group Joutou which mixes French Canadian and Celtic with Chinese music styles.  I love Amy Stephen's accordion playing with Mad Pudding. And then add in all the other brilliant performers and styles from all over the world such as Khac Chi's Vietnamese stylings or the latin and african rhythms of their fellow World Music Collective musicians.

Too bad, I can't skip dragon boat practice on Sunday to attend.  I'd be there otherwise!

newworld.jpg

Music for a New World


Sunday, April 20


2 pm

From the Centennial Theatre website

This incredible collaboration brings together 17 of Vancouver’s best
world music artists in a one of a kind partnership in which influences
from around the world mix into a melting pot of sights and sounds.
Centred on a spirit of cooperation and collaboration, Music for a New World celebrates the diversity of world music.

Members include Amir Haghighi, Jou Tou, Khac Chi, the Masabo Culture
Company, Orchid Ensemble, Silk Road and Tzimmes. Together their music
draws from Quebecois, Uruguayan, Irish, Chinese, Vietnamese, West
African and Jewish roots. Performances include everything from ancient
traditional music, to jazz, Celtic, several Latin styles, contemporary
songs, as well as new music. It is an astounding collection of
experience and ability.

Join the celebration and experience the diversity and excitement of this unique musical event!

www.vancouverworldmusic.org

Music for a New World is presented in cooperation with the Vancouver International Children's Festival  http://www.childrensfestival.ca/

Music for a New World is presented in association with the
North Shore Multicultural Society    www.nsms.ca

Check out the Vancouver Sun Article:

Eclectic offering lets kids hear world music

Sunday afternoon's Music for A New World project, spearheaded by the Vancouver World Music Collective at North Vancouver's Centennial Theatre,

Tonight: Joy Kogawa reads her new book “Naomi’s Tree”

TONIGHT
Joy Kogawa is reading her new book “Naomi’s Tree” at Vancouver Kidsbooks

Naomissm.jpgDate:  Thursday April 10th, 2008
Time:  7:00pm

Kidsbooks: Author and Illustrator Events

Place: Vancouver Kidsbooks – 3083 West Broadway, Vancouver Please Note: Tickets are fully redeemable toward Joy Kogawa’s books on the night of the event
www.kidsbooks.ca/kidsbooksevents.htm – 38kCachedSimilar pages

 

A Musical Evening with Joy Kogawa and Friends
Friday Apr 25, 2008

Tickets: To secure a seat, please email kogawahouse@yahoo.ca.
Vancouver composer Leslie Uyeda presents two song cycles written to accompany five of Joy Kogawa’s most exquisite poems. “Stations of Angels” will be performed by soprano Heather Pawsey and flutist Kathryn Cernauskas, and “Offerings” by Heather Pawsey and pianist Rachel Kiyo Iwaasa. These performances are the world premiere of both song cycles, which were composed especially for these three artists. To complement the musical performance, poets Joy Kogawa, Heidi Greco, Marion Quednau, and Vancouver’s poet laureate George McWhirter will read.

Set
in the Historic Joy Kogawa House, this National Poetry Month event takes place in Joy Kogawa’s childhood home—a place that commemorates both the brightest hopes and the darkest hours of Canadian history. The house, representative of many properties owned by Canadians of Japanese descent, was confiscated during the Second World War when its occupants and 20,000 other Japanese-Canadians were interned. After a hard-fought effort by The Land Conservancy and the Kogawa House Committee to save the house from demolition, it is being restored, and beginning in the spring of 2009, will host a writer-in-residence program.

Event supported by the Canada Council for the Arts and the League of Canadian Poets.

Vancouver Province: Vancouver to embrace Tartan Day on April 6

Here's the first public media acknowledgement that Tartan Day is officially happening in the City of Vancouver.
Indeed, the city of Vancouver, province of BC, and country of Canada – all trace it's historical beginnings to Scottish pioneers.

Vancouver's first mayor was Scottland born Malcolm Alexander McLean, elected in 1886.  BC's first governor was born of a Scottish father in Guyana, then raised in Lanark, the Scottish market town where the Scots Parliament was first held and where William Wallace used to live.  Canada's first Prime Ministers was Sir John A. MacDonald, born in Edinburgh. 

But today in Canada's most Asian city, where BC traces it's Chinese ancestry to 1858, it's year of conception as a British colony, the charge to create a Tartan Day recognition is led by multigenerational Canadians of Chinese ancestry, Todd Wong and Raymond Louie.

Vancouver to embrace Tartan Day on April 6

Christina Montgomery,
The Province

Published: Thursday, April 03, 2008

Vancouver's
lads and lassies have until Sunday to press their kilts and dust off
their sporans for the city's first official Tartan Day.

Council
will declare today that Vancouver is joining a long list of cities
around the world that celebrate their Scottish roots on April 6.

The
idea of hopping on the international Tartan Day bandwagon was the
brainchild of Todd Wong, who founded the local phenomenon known as the
Gung Haggis Fat Choy dinner.

The
event, which marries Chinese New Year with Robbie Burns Day at the end
of January, celebrated its 10th anniversary this year.

The
declaration comes at the urging of Vision Vancouver councillors Heather
Deal — still livid over her Macdonald clan's defeat at Glencoe in 1692
— and Raymond Louie — who claims to be a MacLouie, despite his
Chinese heritage.

Deal says the idea is to add a
Scottish-flavoured salute to the city's Celtic roots, already
acknowledged with an annual St. Patrick's Day parade, Celtic festival
and the Gung Haggis dinner.

Wong is expected to make an
appearance at the ceremony in council chambers, accompanied by a
traditional piper. The 47-year-old fifth-generation Chinese Canadian
says he came to love all things Scottish — including Robbie Burns —
in 1993, when he volunteered at a Burns dinner at Simon Fraser
University.

cmontgomery@png.canwest.com

Vancouver Cherry Blossom Festival is happening! The city is turning pink!

Pink petals are sprouting on cherry trees all over Vancouver.  It's time for Vancouver Cherry Blossom Festival!

Scan4.jpg

http://www.vancouvercherryblossomfestival.com/2008/event

Last Tuesday, March 25th, the Vancouver Cherry Jam kicked of the official start of the Vancouver Cherry Blossom Festival at the Burrard Sky Train station. 

The free noon-time
concert  Chibi Taiko and Tera Taiko Drumming and
Dueling, the Vancouver Symphony Orchestra Brass Quintet with Blossom
Brass, Suzka Gypsy Jazz Violin and was emceed by Bramwell Tovey.

This festival celebrates the blossoming of the city’s 36,000 Japanese
flowering cherry trees and is the brainchild of Linda Poole.  I guess it was a sign of times to come when I first met Linda at a special cherry tree planting at Vancouver City Hall in Novemember 2005.  That was the symbolic planting of a graft from the cherry tree at Joy Kogawa House, the very tree that has now inspired Joy's new children's book “Naomi's Tree”

Check out the many events programmed for Vancouver Cherry Blossom Festival.  There are photography workshops, cherry trolley tours, picnic lunches and more!

Key events

April 1/2 Haiku Garden event

April 2 Pink Tie Affair Gala @ Pair Bistro featuring Cherry Blossom martini + tasting menu


April 3 Sakura Tree Planting @ Van Dusen Gardens.  All day events celebrating the planting of a new Sakura Cherry Tree grove.

April 10 7pm Joy Kogawa Reading of “Naomi's Tree” @ Vancouver Kidsbooks

April 19th Bike the Blossoms – meet 9am at Van Dusen Gardens, then bike the city underneath falling cherry blossom petals.

Vancouver Sun: The next celebration – Toddish McWong helps to spread the word about Tartan Day

Vancouver Sun's Chantal Eustace writes a story about kilts and Tartan Day in Vancouver.

Check out the Vancouver Sun article.
The next celebration: Wearing the tartan

Vancouver Sun – British Columbia, Canada
Todd Wong (centre right in red vest) wears the tartan on St.
Patrick's Day, along with Nathalie Coulombe (right) and others at
Doolan's Pub.

Todd Wong (centre right in red vest) wears the tartan on St. Patrick's Day, along with Nathalie Coulombe (right) and others at Doolan's Pub.View Larger Image View Larger Image and Story – click here!
We posed at Doolin's for a picture for the Vancouver Sun. left to right is Raphael Fang (Kilts Night at Doolin's co-founder), Dave Samis – dragon boater, Allan McMordie- bagpiper, Heather Deal – Vancouver city councilor, Matt – bar tender, Todd Wong – creator of Gung Haggis Fat Choy, Nathalie Columbe – Doolin's waitress.  photo by Mark van Manen

I usually wear a kilt about 2 or 3 times a month now, and always for Kilts Night, the first Thursday of each month.

This
past week I wore it on Wednesday for the Co-op radio interview, then
Thursday for the Battle of the Bards when I played Robbie Burns.  Again on Sunday for the St.
Patrick's Day parade.  Then tonight for St. Patrick's Day at the Billy
Bishop Legion.  That's four times within a span of 6 days!

Every 1st Thursday of the month, you can find me
at Doolin's Irish Pub celebrating “Kilts Night.”  Wear a kilt and
receive a free pint of Guinness.

The
Vancouver Sun wrote a story about Tartan Day coming up on April 5th,
and how it isn't grandly celebrated in Vancouver.  New York City has a
huge celebration which they call Tartan Week.  Last year we had a wee
celebration at Doolin's with a kilt fashion show and a scotch tasting
by Johnny Walker.  Our Gung Haggis Fat Choy dragon boat team
participated in the kilt fashion show, and we ended up on the Kilts
Night poster for Doolin's.

Here are some articles I wrote last year for Tartan Day

by
Todd
on Sat 24 Mar 2007 09:21 AM PDT
Tartan Day for Canada? 
Should Scots' contributions to Canada be recognized?
A Bill for Tartan Day.

by
Todd
on Wed 04 Apr 2007 05:42 PM PDT
Tartan Day celebration at Doolin's for Kilts Night
Bill
C-402 in parliament is an independant bill


by
Todd
on Mon 16 Apr 2007 12:19 PM PDT
Tartan Day Eve – at Doolin's Irish Pub with the Gung Haggis Fat Choy dragon boat team


by
Todd
on Fri 13 Apr 2007 11:48 PM PDT
The Gung Haggis Fat Choy dragon boat team celebrate Tartan Day at Doolin's Irish Pub, April 5 – photo Todd Wong Collection.


by
Todd
on Wed 05 Apr 2006 06:04 PM PDT
Tartan Day, on 6 April.
Angus provost Bill Middleton said: “The new
Chinese-Scottish tartan

Gung Haggis Fat Choy parade dragon and paddles on flickr

Happy St. Patrick's Day.  It's the day after Celtic Fest and the Vancouver St. Patrick's Day parade.  I am still  wearing my green Gung Haggis Fat Choy t-shirt.

Being in a parade doesn't allow you to take pictures of your group, so it's always interesting to find pictures on flickr. 

Steven Duncan took some pictures of us setting up.  Check out his flickr site http://www.flickr.com/photos/9057324@N08/sets/72157604144696435/

IMG_6604 Michael Brophy gets in touch with his “inner dragon” – photo Steve Duncan (by permission)

  IMG_6563Julie and Hilary help Todd assemble the new parade dragon – photo Steve Duncan (by permission).

Check out these pictures by Click Kashmera's Buddy Icon to see more photos
By Kashmera

Stuart MacKinnon and I sat on the front of my car with our kilts on… and paddled.  We tried to get a dragon boat named “Fraser” into the parade, but it ran into trailer problems.  So we improvised.  It was quite funny, because a few people yelled out “Where's your boat?”  And Stuart insisted on paddling with my Chinese dragon hand puppet stuck on his hand.  I don't think I ever saw it come off, until there was a glass of Guinness in his hand after the parade.

DSC_4464 Gung Haggis Fat ChoyDSC_4460 Gung Haggis Fat Choy
DSC_4457 Gung Haggis Fat ChoyDSC_4459 Gung Haggis Fat Choy


Our Gung Haggis Fat Choy dragon boat team carried our new Chinese parade dragon.
Below Raphael and Leanne lead the dragon, while Michael wears a Chinese lion head
and terrorizes the volunteers!

DSC_4450 Gung Haggis Fat ChoyDSC_4452 Gung Haggis Fat Choy

Gung Haggis Fat Choy puts a dragon (not a snake) in the 5th Annual St. Patrick's Day Parade.

Gung Haggis Fat Choy puts a dragon (not a snake) in the 5th Annual St. Patrick's Day Parade.


Gung Haggis Fat Choy dragon team: Stuart holds the paddles, while Joy, Deb, Hillary, Richard, Michael and Leanne (out of picture) hold up our new parade dragon! – photo Julie

The 15 foot long Chinese dragon undulated up and down in the air above the St. Patrick’s Day Parade on Vancouver’s Granville Street.   A mini version of the larger 10 or 20 person dragons used in Chinatown Chinese New Year parades, it jerked hesitantly. Five Gung Haggis Fat Choy dragon boat team members carried short poles sporting a yellow body with red scales and blue and yellow ridge.

It flowed unsure of itself, as the leader lowered and raised the head and the body followed.  It ran from one side of the road to the other, slowing down to flap its mouth and pay attention to the children.



A Chinese dragon in a St. Patrick’s Day Parade?  Didn’t St. Patrick drive the snakes out of Ireland?  

Ahh… but this is multi-inter-cultural Vancouver.  Dragon boaters paddle in kilts, and bagpipers perform in the Chinese New Year Parade.  And the Gung Haggis Fat Choy Robbie Burns Chinese New Year dinner serves up deep-fried haggis won tons.  Welcome to Vancouver!

Yesterday I was in Chinatown looking for some kind of dragon to use for our parade entry.  I had only learned the day before that the trailer used for Fraser Valley dragon boats had some safety issues.  Damn!  

It would have been very cool to put a “Fraser” dragon boat into the Celtic Fest St. Patrick’s Day parade, and have our dragon boat team members wearing the Hunting Fraser tartans (okay we call them “sport tartans”).

I checked around to try to find a Vancouver area dragon boat and trailer to use as a replacement.  But no luck.

For the first three years of the festival, I had featured a Taiwanese dragon boat, that we pulled on a trailer.  Very colourful.  Very ornate.  Very good audience reaction, as we “paddled” on the boat and banged the drum.

But this year… Sorry – no dragon boat… so we improvised…

I looked in Chinatown stores at seven foot long plastic expandable dragon decorations.  They looked cheap.  Some looked pretty cool, with bright jewel cellophane coloured assembled pieces for its head.  $49.

But then I saw a larger cloth covered dragon for $148, like the kind used in the Chinatown parades, but with only two poles.

Then I saw a large dragon face staring at me, with a large pink tongue sticking out.  A large round body, stretching 16 feet long alongside the staircase leading to the second floor.  Wow!  It’s  yellow head was about the same size as the large Chinese Lion head mask that I have.  I wanted it!

A big commitment buying a parade dragon like that.  As I was looking at it, a woman said to me, “ Are you Todd Wong?”  My daughter Shane did a lion dance at Gung Haggis Fat Choy!”

“Hi… uh… that’s great!  Nice to see you… was that at SFU?” I answered  (I didn’t remember ever having a Lion Dance at a Gung Haggis Fat Choy dinner).

“No… it was about a month ago, in Seattle!” She said, “My name is Sam.”

In Seattle Bill McFadden had organized a grand Gung Haggis Fat Choy dinner with 5 Lion Dancers.  The mother and daughter had popped up to Vancouver from Seattle for the day, just to see a martial arts demonstration earlier that day on Saturday.  We had a wonderful conversation about Lion dancing, and what a beautiful dragon we were looking at.

“We don’t have a dragon at our school,” they said.  “This dragon is gorgeous!  It would be great to have.”

I bought the dragon.

The weather was chilly today for the March 16 parade this morning, high overcast.  But 5 Years…. and NO RAIN!!!  Incredible! 

 

Our dragon boat team members started assembling about 10:15am.  It took awhile for some of us to find us, because our car had been “temporarily” ushered into the “walkers” area instead of the “motorized” area, so that we could unload the car and decorate it.

Our paddlers marveled at the new dragon making its’ public debut.  We struggled trying to screw in the poles to the dragon.  We put green Gung Haggis Fat Choy shirts on our participants.  We put kilts on the people who didn’t show up in them.  We put green plastic bowler hats on the men or tiaras on the women, and we gave everybody mardi-gras style green, purple and blue beads.

We were festive.  We were fun.  We were happening!

People seemed to like the Chinese dragon we had on 5 poles…
and the Chinese lion head character….  Michael lead the dragon first.  He is 1/2 Chinese, 1/8 Irish and 1/8 Scottish.  Following and supporting the dragon were Leanne, Richard, Hillary and Joy.  

Lots of interaction with the audience, playing to the cameras… giving attention to the children.  Raphael and Stuart carried dragon boat paddles.  I wore the large Lion Head mask.

Todd Wong and Lion Head mask – photo Michael Brophy

We got lots of crowd reaction, when Raphael and I started sitting over the front fenders on the car hood, paddling dragon boat style.

In the parade we saw lots of great pipe bands, Irish dancers, Scottish highland dancers and even horses and Irish Wolf Hounds.

It was nice to see a Korean parade entry, and a Chinese Falun Dufa entry.  Apparently for the Chinatown parade – they wouldn't let Falun Dufa participate, because it is a “hot issue” for the Chinese embassy.  And I even found two Chinese bagpipers.  Xi “Jonsey” is in the J.P. Fell pipe band and Fu Cheong is in the Irish Pipes and Drums.

Jonesy Wu and Todd Wong – Celtic loving Chinese-Canadians in kilts – photo Michael Brophy

After the parade, we visited the Celtic village set up on Granville St., then dipped into Ceili's Irish Bar for some food and well-deserved Guinness beer.  It was great to be back at the very site where Thursday night, I had won the inaugural “Battle of the Bards” playing Robbie Burns!

But I couldn't stay long, as we still had a dragon boat team practice, and I was coaching!

THANK YOU VERY MUCH to the Celtic Fest organizers for having us in the parade.  We are glad to add  a multicultural aspect to the festival, and hope to organize an event for “Celtic-Asian-Canadians” next year – celebrating Celtic-Asian-Canadian literature, music and arts!

The rain started about 4:30pm in Vancouver after the most successful St. Patrick’s Day Parade ever.

Wayson Choy gives “spirited” reading for Vancouver Cultural Olympiad

Not Yet

Wayson Choy came back to Vancouver to read from his upcoming book, “Not Yet a memoir of living and almost dying,”  Wayson is famous for his first novel “Jade Peony” and its' subsequent prequel “All That Matters“which was nominated for a Giller Prize.

Recently Wayson received the Order of Canada, and Jade Peony made the Literary Review of Canada's Most Most Important Books.

His books describe growing up in Chinatown, whether fictional or his memoir Paper Shadows.  He says that his books are also about secrets, and secrets reveals.  Paper Shadows addressed the unknown secret that Wayson had been adopted, which he didn't learn until he was 57 years old.  Not Yet, reveals secrets about near death, and not being ready to die, and coming to terms with death.

When Wayson came to Vancouver in 2002 to celebrate Jade Peony being selected as the inaugural choice for the One Book One Vancouver program at the Vancouver Public Library, few people knew then that Wayson had recently been in a coma due to a heart attack.

On Tuesday night, Wayson talked about his second heart attack, and his conversations with ghosts.

“Gracious” is always the word I use to describe Wayson, and he certainly embodied the word during his talk.  It's important to recognize what we have in our lives, because when we almost lose what we take for granted, we value it so much more.  This is what Wayson and I both know, as he has now survived two heart attacks and I survived a near fatal cancer tumor.  How we deal with our challenges is important to how we live our lives.

Wayson described how after each heart attack, he had moments of clarity and meaningfullness – what I asked he might describe as “satori” in zen buddhism or what Abraham Maslow called “self-actualization.”  Wayson answered by talking about having a “knowingness that what you do matters.”

Oh… about the ghosts.

He described meeting ghosts after one of the heart attacks.  When he talked to a friend who was familiar with ghosts and spiritual matters, they confirmed the tell-tale signs and signatures.  But I will let you read the book to find out what went on.

It was great to see so many familiar faces attending the reading at the UBC Robson Square event.  I sat down beside friends Elwin Yuen and Fanna Yee.  Elwin had been on the ACWW board with me, when we honoured Wayson at the 2002 ACWW Community Dinner.  Sitting in front of us were Steven Wong with his parents Zoe and Bill Wong – subject of the CBC documentary Tailor Made.

After the book signings, I joined my cousin Janice Wong, author of Chow: From China to Canada, to help celebrate Dr. Henry Yu's birthday eve with his wife, Brandy Lien-Worrall.  Brandy edited the anthology Eating Stories which was produced in the writing workshops she led for the Chinese Canadian Historical Society.  Joining us for drinks and nachos was Leanne Riding, my co-president for Asian Canadian Writers' Workshop. 

Great stories… Great people… and inspired by Wayson.

The secret is out: Fortune Cookies aren't really Chinese…

I never thought Fortune Cookies were Chinese. 

They were always written in English, never in Chinese.  Our friends had their own Fortune Cookie factory near Chinatown. I even toured in it.

Jennifer 8 Lee has now written a book called The Fortune Cookie Chronicles.  She writes how so-called North American “Chinese food” is really not Chinese at all – but Mainstream American.

Lee exposes all the myths about North American Chinese food, myths that Chinese-Canadians and Chinese-Americans have known for generations – but White Americans are just learning about.  Geez… first the Easter Bunny, then Santa Claus and the Tooth Fairy, and now Fortune Cookies!

Check out this article “How the fortune cookie crumbles” by Nina Lalli.
http://www.salon.com/mwt/food/eat_drink/2008/03/11/fortune_cookie_chronicles/index.html?source=rss&aim=/mwt/food/eat_drink

Chinese Canadian Historical Society of BC honours Brandy Lien-Worrall

The Chinese Canadian Historical Society has contributed a lot to helping recognize and develop stories about the Chinese pioneers in Canada.  I participated in the second set of writing workshops led by author/editor Brandy Lien Worrall.  These stories became the book Eating Stories:

The CCHS likes to hold events at Foo's Ho Ho restaurant because it cooks the old style Cantonese dishes that the pioneer Chinese brought with them to Canada in the late 1800's and early 1900's.  I remember many family dinners at the Ho Ho Restaurant during the 1960's and 1970's.

On Saturday Night, CCHS honoured Brandy Lien-Worrall for leading the CCHS writing workshops, which singlehandedly helped fund and make a reality the Edgar Wickberg scholarships for students studying Chinese-Canadian history.  Brandy really is an amazing and inspiring person.  Not only did she succeed in editing the Eating Stories anthology over the summer and seeing it through to publication in November, but she did it while fighting a serious bout with breast cancer.  On January 1st, I named Brandy to a list of Chinese Canadians that inspired me for 2007.

It was a wonderful community dinner.  CCHS president Hayne
Wai was emcee.  Malispina University professor Imogene Lim and film
maker Karin Lee took tickets at the door.  Dr. Jan Walls made a
wonderful clapper tale tribute to Brandy.  Author Wayson Choy was in
attendance.

The dinner also featured performances from sketch comedy troupe Assaulted Fish, performing their hilarious Jackie Chan skits.

After the skits, some of the members of the writers workshops gave tributes or roasts in speeches about Brandy.  I chose the former, sharing that many of the people taking the workshops never before saw themselves as writers.  They just wanted to learn how to document stories about their families with a food theme.  But along the way, they all became writers.  And I saw their confidence and their self-esteem as writers blossom.

“If there was one gift I could give to Brandy,” I said,  “it would be as my new role as co-president of the Asian Canadian Writers' Workshop to continue creating workshops like these to continue to tell the stories of Chinese Canadians and share them with our communities.”

And I forgot to say that way back in the late 1980's, ACWW founding
member Jim Wong-Chu started collecting stories for an anthology
published as Many Mouthed Birds
(1991).  It included writings by Paul Yee, Denise Chong, Evelyn Lau.
SKY Lee, and a short story by Wayson Choy titled Jade Peony.  Douglas
McIntyre saw the short story, and asked for it to be expanded into a
novel.  The rest is history.  Paul Yee won the inaugural Vancouver Book
Prize for Saltwater City (1989), followed by SKY Lee's Disappearing Moon Cafe (1990) Denise Chong's The Concubine's Children (1994), Wayson Choy's The Jade Peony (1996).

So…
you just never know where an anthology can go….

Congratulations to all you now-published writers…
and another round of thank yous and applause to our dear editor, teacher, mentor and visionary task master – Brandy!